Job Description

< back to search results

Restaurant Manager

Req I D

Job-1019

Rate

$45000.00 - $59000.00 + Bonus

Primary Skills

1.5-2 years Restaurant Management Experience

Description



Restaurant Manager


St. Louis, MO


Currently looking for qualified full-service Restaurant Managers to fill immediate openings in the St. Louis, MO market & metro area. The ideal candidate will have 2-5 years of Restaurant Management experience and previous high volume (1.5m+) experience.
 
Responsibilities of the Restaurant Manager
 
•Staffing, training, and developing team members.
•Deliver superior guest services and ensure absolute customer satisfaction.
•Promote, demonstrate, and lead a great customer restaurant experience.
•Respond efficiently to customer complaints.
 
Requirements of the Restaurant Manager

 
•1.5-2 years of Restaurant Management experience
•P&L knowledge
•Previous high volume (1.5m+) experience
•Service oriented and fun energetic personality
•Strong leadership and coaching abilities
•Strong drive for success with the desire to achieve high standards in all areas of restaurant operations
•Passion for the restaurant industry
•Strive to provide exceptional service
 
Compensation for the Restaurant Manager
The starting annual salary for this position is $45,000-$59,000 plus bonus, depending on experience.

Job Information